This collection of quick and easy slice recipes is a treasure trove of easy-to-make, delicious slices and bars that cater to a wide range of tastes and dietary preferences.
From the classic comfort of easy peanut butter bars to the indulgent delight of Mars bar slice, each recipe offers a unique twist on traditional slice recipes.
Indulge in the rich, velvety texture of chocolate fudge slice, or for a burst of citrusy freshness, the lemon bars are a must-try, and for those following a gluten-free diet, the gluten-free lemon slice is a perfect choice.
But that’s not all – the collection also features crumble bars, which combine the crumbly goodness of a traditional crumble with the convenience of a bar.
For a fun, campfire-inspired treat, the S’mores bars are a delightful option. And let’s not forget the blondies – a lighter but equally delicious alternative to brownies.
Each recipe in this roundup is designed for ease and convenience, ensuring that even novice bakers can create the best slice recipes with minimal effort.
Are there no-bake options for these slice recipes?
Yes, many slice recipes, like chocolate fudge or lemon bars, can be made without baking. These usually require setting in the refrigerator.
What’s the best way to cut slices neatly?
Use a sharp knife and dip it in hot water between cuts. For crumbly slices, chilling them first can make cutting cleaner and easier.
Can easy slice recipes be made gluten-free?
Absolutely! You can use gluten-free alternatives for ingredients like flour and biscuits.
Can I make these slices vegan?
Many slice recipes can be made vegan by substituting plant-based alternatives for dairy products and using egg replacements.
How do I store these easy slice recipes?
Most slices can be stored in an airtight container at room temperature for several days. Refrigeration can extend their shelf life, especially for slices with cream or custard layers.
Best Easy Slice Recipes
These quick and easy slice recipes are sure to inspire and delight. With a variety of flavors ranging from fruity to chocolatey, nutty to caramel, there's something for every palate in this exquisite collection.
This Mars bar slice is a no-bake and easy recipe made with rice krispies mixed with melted Mars bars, and a chocolate layer on top! Caramel, nougat, chocolate, and rice krispies, and absolutely delicious!
You’ll want these wonderful Peppermint Magic Bars with layers of chocolate cookie crust, chocolate chips, peppermint bark, coconut, & almonds that make a delicious cookie bar that’s perfect for the holidays!
Wonderfully sweet, delightfully gooey, this is without question the best chocolate fudge recipe made without condensed milk (and sugar!) you’re ever going to have! Feel free to indulge yourself with this vegan fudge without any guilt or second guessing.
Full of M&Ms and chocolate chips, this Brown Butter Blondies Recipe is easy to make and a twist on classic blondies. The brown butter gives these bars a nutty, toffee like flavor that is deep and complex. These will be your new favorite bars!
Limoncello Tiramisu is a light and creamy Italian dessert that is absolutely delicious, made with refreshing Limoncello and lemon curd. It has layers of sweet and tangy whipped mascarpone limoncello cream sandwiched between soft and lemony ladyfinger cookies dipped in limoncello and fresh lemon juice.
An Easy Caramel Slice that is both dairy-free and gluten-free with a quick caramel sauce recipe. This no-bake caramel slice is only two layers instead of three, making this recipe a cheat caramel slice!
Ube mochi is tender, chewy and one of the most delicious ways to enjoy ube or purple yam. Based on the widely popular Hawaiian butter mochi, it’s one of the easiest recipes to make too!
Did you enjoy this roundup of the best slice recipes? Which one of these slices or bars are you going to make first? I would love to hear what you think by leaving a comment and star rating below, it’s much appreciated. Thank you! Sam x