Decadent Hot Chocolate
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Warm up your evenings with this Decadent Hot Chocolate Recipe! A creamy and luxurious hot cocoa that’s perfect for sipping by the fire. Topped with mini marshmallows and melted chocolate for an extra special touch! Creating luxurious hot chocolates at home is wonderfully simple!
Decadent Hot Chocolate Recipe
Elevate your chilly evenings with my decadent hot chocolate recipe, designed to warm the soul and delight your senses.
It’s crafted with a rich blend of cocoa and milk, making each sip creamy and comforting. Perfect for enjoying beside a crackling fire.
To enhance the indulgence, top your hot chocolate with mini marshmallows that gently melt into the warm decadent hot chocolate, adding a layer of sweetness and texture.
A generous drizzle of melted milk chocolate adds a glossy, decadent finish that makes each cup visually appealing and irresistibly tasty!
What to Have With Hot Chocolate?
Hot chocolate pairs wonderfully with a variety of snacks. Classic companions include cookies, such as shortbread or chocolate chip, and pastries like croissants or churros. For a heartier pairing, consider a slice of cake or a warm brownie. Savory options like pretzels can also complement the sweetness of hot chocolate.
Expert Tips
- Milk Selection: Choose a milk that froths well for the best texture. Full-fat cow’s milk, oat milk, and almond milk are great options for frothing.
- Melting Chocolate: Ensure the chocolate drops are fully melted into the mixture for a smooth finish.
- Consistent Heating: When heating milk on the stove, use medium heat to avoid scalding the milk. Keep the heat consistent for the best results.
What is the meaning of hot chocolate?
Hot chocolate, also known as hot cocoa, is a warm beverage made from chocolate or cocoa powder mixed with milk or water and sugar. Historically, it was valued as a medicinal drink as well as a luxury item among European nobility after being introduced from the Americas.
Why Put Marshmallows in Hot Chocolate?
Marshmallows are added to hot chocolate for both flavor and texture. As they melt, they sweeten the beverage and create a creamy, frothy layer on top, enhancing the overall richness of the drink. The contrast between the hot liquid and the soft, melting marshmallow adds a playful and indulgent element to the hot chocolate experience.
Day of Baking
Delight in a day of baking with these hand-picked recipes designed to bring variety to your day including this decadent hot chocolate for your hot beverage!
Breakfast: Chocolate Hazelnut Granola
Morning Snack: Easy Cocoa Powder Cookies
Main Course: Vegetarian Burgers
Decadent Dessert: Brown Butter Madeleines
How to Store Leftover Hot Chocolate
Immediately Enjoy: Hot chocolate is best enjoyed immediately after preparation to experience its full flavor and warmth.
Refrigerate Leftovers: If you have leftover hot chocolate, store it in the refrigerator in a sealed container for up to 2 days. Reheat gently on the stove or in the microwave, stirring well to ensure even heating.
Best Hot Chocolate Recipes
If you enjoy this recipe, please consider leaving a ⭐️ star rating and a comment review below. I love to hear what you think and it’s much appreciated. Thank you! Your email address will not be published. Sam x
Decadent Hot Chocolate
Ingredients
Hot Chocolate
- 2 cups whole milk, or milk of choice
- 2 Tbsp natural unsweetened cocoa powder
- 2 tsp granulated sugar
- 1 tsp vanilla extract
- 3 Tbsp milk chocolate chips
Topping
- ½ cup mini marshmallows
- 1 Tbsp milk chocolate chips, melted, for drizzling
Instructions
- Heat Ingredients: In a medium-sized saucepan over high heat, combine milk, cocoa, sugar, and vanilla. Whisk occasionally to create froth.
- Melt Chocolate: Once steam appears, add chocolate drops and continue whisking until completely melted.
- Cool: After the mixture starts to bubble, remove it from the heat and pour the mixture into serving mugs.
- Prepare Toppings: In prepared mugs, add marshmallows to float on top and drizzle with melted chocolate drops.
- Serve: Pour the hot chocolate into mugs and enjoy!
Notes
- Refrigeration: Store any leftover hot chocolate in a sealed container in the refrigerator and consume within 2 days.
- Reheat: Gently reheat on the stove or in the microwave, stirring well.
Nutrition
First published in 2016, this recipe was updated in May 2024 to include new information and easier-to-follow method steps in the recipe card. No ingredients have been changed.
um. Yum. That is all.
🙂
Thanks Adam! 🙂