A little sneaky hot chocolate nightcap is a beautiful thing during the holidays is it not?
A super simple stove-top hot chocolate recipe which you will infuse a touch of rum, YUM! Have you ever tried making or even tasted a nightcap? I hadn’t until I made this one and now I’m wondering why I hadn’t made one earlier?
How will you enjoy your night cap? Traditionally during the evening? Or a fun time during the day? Well let’s find out and get making!
Hot Chocolate Nightcap
Prep Time 5 minutes
Cook Time 3 minutes
Total Time 8 minutes
Servings 2
Calories 294 kcal
Ingredients
- 2 cups almond milk or milk of choice
- 4 Tbsp dark chocolate chips
- 2 Tbsp cocoa powder
- 2 tsp coconut sugar
- 1/2 tsp vanilla bean extract
- 2 Tbsp rum
- 3-4 marshmallows to serve
- 1 tsp cocoa powder to dust
Instructions
-
In a medium sized saucepan over high heat, bring milk, chocolate chips, cocoa, sugar and vanilla to a boil. Whisking occasionally to create a little froth.
-
Once steam is coming off the surface, remove from heat and whisk through rum.
-
Pour into mugs.
-
Top with marshmallows and dust with cocoa powder.
-
Serve and Enjoy!
Nutrition Facts
Hot Chocolate Nightcap
Amount Per Serving
Calories 294
Calories from Fat 117
% Daily Value*
Total Fat 13g
20%
Saturated Fat 9g
45%
Sodium 374mg
16%
Potassium 272mg
8%
Total Carbohydrates 33g
11%
Dietary Fiber 3g
12%
Sugars 19g
Protein 5g
10%
Calcium
39.8%
Iron
6.3%
* Percent Daily Values are based on a 2000 calorie diet.
Leave a Reply