This collection of vegetarian casserole recipes is a culinary celebration, offering a diverse array of hearty, comforting vegetable casseroles perfect for any main course.
Each recipe is thoughtfully crafted to provide vegetarians and vegetable lovers alike with delicious, satisfying meal options.
With the rich and creamy delight of a vegetable and potato bake, vegan casseroles to the sweet layers of Au Gratin Sweet Potatoes.
These vegetarian casserole recipes stand out as wholesome, nourishing options, packed with a variety of veggies and flavors. These dishes are not just healthy; they are also incredibly flavorful and satisfying.
Experience the comfort of a creamy corn casserole, or a touch of classic Americana, the green bean casserole is a delightful blend of crisp beans and creamy sauce, topped with crunchy onions.
The Enchilada Casserole is a fusion of vibrant Mexican flavors, layered with tortillas, beans, and a rich sauce, making every bite a delightful experience.
While pasta bakes and rice casseroles offer endless possibilities for customization with different vegetables and sauces.
Can I make vegetarian casseroles in advance?
Yes, most vegetarian casseroles can be assembled in advance and refrigerated. Just bake them when you’re ready to eat. This makes them perfect for meal prep or hosting.
What vegetables work best in casseroles?
Root vegetables, squash, broccoli, cauliflower, leafy greens, and bell peppers are all great in casseroles. They retain their texture well during baking.
How can I add protein to a vegetarian casserole?
Add ingredients like beans, lentils, tofu, tempeh, or cheese to increase the protein content in your vegetarian casserole recipes.
Are vegetarian casseroles freezer-friendly?
Many vegetarian casseroles freeze well. Cool them completely, cover them tightly, and freeze. Thaw in the refrigerator before reheating.
Vegetarian Casserole Recipes
Discover the ease and comfort of these 35 vegetarian casserole recipes, perfect for busy weeknights and brimming with flavors from hearty to light, savory to subtly spiced.
Crunchy Creamy Baked Corn Casserole: This creamy baked corn is the most delicious side dish, with a crunchy cornflake topping, savory notes from garlic and green onions, and lightly sweetened with a bit of honey.
Looking for a dairy free white sauce for lasagna? You'll love my Dairy Free Vegetable Lasagna with White Sauce Recipe! A dairy-free twist on traditional lasagna. Made without cashews, meat or tomatoes.
These Zucchini Lasagna Rolls are a low calorie and low carb dinner that everyone will love! With all of the tasty flavors of the traditional version, this spinach and ricotta dish will leave everyone wanting more!
This Asparagus Casserole combines the earthy goodness of asparagus, garlic, shallots, and cream of mushroom soup with melty cheddar cheese and tops it with crispy panko breadcrumbs.
Did you enjoy this roundup of the best vegetarian casserole recipes? Which one of these recipes are you going to make first? I would love to hear what you think by leaving a comment and star rating below, it’s much appreciated. Thank you! Sam x