Chocolate Smartie Cookies
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Do you love Smarties? Then you’ll adore these Chocolate Smartie Cookies! Bursting with vibrant and colorful Smarties, these easy-to-bake chocolate cookies are perfect for any occasion, delighting everyone with a fun twist on a classic cookie!
These are going to be perfect for kids birthday parties!


Chocolate Smartie Cookies
Ingredients
Method
- Preheat Oven: Preheat the oven to 180ºC (356ºF). Line a baking tray with parchment paper and set it aside.
- Combine Dry Ingredients: In a mixing bowl, combine flour, cocoa, baking powder, and baking soda. Mix well and set aside.
- Mix Wet Ingredients: Using a hand mixer or a stand mixer fitted with the whisk attachment, whisk together butter and sugar for 1 minute.Scrape down the sides.
- Add Egg and Vanilla: Add the egg and vanilla, beat for 20 seconds.
- Incorporate Dry Ingredients: Add the flour mixture and beat until it begins to form a soft dough, about 30 seconds. It will turn crumbly but continue beating until the dough forms.
- Form Dough: Using your hands, form the mixture into a smooth dough. Wrap the dough in cling film and refrigerate for 15 minutes.
- Shape Cookies: Pick up 1 tablespoon (30g) of dough and roll it into a ball. Place it on the prepared tray and press down slightly, ensuring a 1-inch gap between each cookie. Repeat with the remaining dough.
- Add Smarties: Press 5-8 Smarties onto the top of each cookie.
- Bake: Bake for 10-11 minutes until cracks have formed on the top and the centres are set.
- Cool on Tray: Allow the cookies to cool on the tray for 2 minutes.
- Transfer to Wire Rack: Move the cookies to a wire rack to cool completely.
Nutrition
Notes
- Room Temperature:Â Store the cooled cookies in an airtight container at room temperature. They will stay fresh for up to 1 week.
- Freezing:Â For longer storage, you can freeze the baked cookies. Place them in a single layer on a baking sheet to freeze individually, then transfer to a freezer-safe bag or container. They can be frozen for up to 3 months. Thaw at room temperature before serving.
Tried this recipe?
Let us know how it was!First published in 2017, this recipe was updated in May 2024 to include new information and easier to follow method steps in the recipe card. No ingredients have changed.
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Chocolate Smartie Cookies Recipe
Whip up a batch of chocolate Smartie cookies and watch them disappear in no time! The combination of smooth chocolate and the playful crunch of Smarties makes these cookies irresistibly fun and flavorful.
Whether you’re hosting a party or just enjoying a cozy afternoon at home, these cookies are sure to bring smiles and satisfaction to both kids and adults alike. Grab your apron, and let’s turn your kitchen into a cookie wonderland!

What are Smarties?
Smarties are colorfully coated chocolate candies, similar to M&Ms, popular in many parts of the world. They are known for their distinct colors and sweet chocolate filling.

Can I use M&Ms Instead of Smarties In This Recipe?
Absolutely! M&Ms can be used as a substitute for Smarties in this cookie recipe. The result will be similarly colorful and delicious.

Expert Tips
- Measure your baking ingredients accurately: Check out my helpful guide on how to measure basic ingredients.
- Room Temperature Ingredients: Ensure that the butter and the egg are at room temperature before starting.
- Uniformity: Use a cookie scoop or a tablespoon to ensure all your cookies are the same size. This helps them bake evenly and finish at the same time. I have provided the exact measurements in grams and ounces in the recipe card.
- Avoid Overbaking: Don’t overbake the biscuits. They’re ready when they’re still pale in color with a light tinge of golden around the edges.

Are Smarties Gluten-Free?
Yes, Smarties are generally considered gluten-free. They do not contain any gluten-containing ingredients.
However, it’s always a good idea to check the packaging for the most current ingredient information and to ensure that there hasn’t been any change in the manufacturing process that might affect their gluten-free status.
In the United States, a different candy is sold under the name Smarties, which are also gluten-free.
How To Store Chocolate Cookies
Room Temperature: Store the cooled cookies in an airtight container at room temperature. They will stay fresh for up to 1 week.
Freezing: For longer storage, you can freeze the baked cookies. Place them in a single layer on a baking sheet to freeze individually, then transfer to a freezer-safe bag or container. They can be frozen for up to 3 months. Thaw at room temperature before serving.
If you enjoy this recipe, please consider leaving a ⭐️ star rating and a comment review below. I love to hear what you think and it’s much appreciated. Thank you! Your email address will not be published. Sam x

