Go Back
Print
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Print
Rosé Mimosas
Prep Time
10
minutes
minutes
Servings
4
Author
Samantha Pickthall
Ingredients
Mimosa
1
bottle Dry Rosé
2-3
cups
fresh orange juice
Fresh raspberries
Fresh mint leaves
Glass Rim
1/4
cup
water
2
Tbsp
white caster sugar
US Customary
-
Metric
Instructions
Glass Rim - optional
Place water and sugar in two separate bowls.
Dip the rim of the glass first into the water and then into the sugar, repeat with all glasses.
Mimosa
In wine serving glasses of choice, half fill each with rosé.
Top each glass up with fresh orange juice.
Place a few fresh raspberries and mint leaves in each mimosa.
Serve and enjoy!