Simple Chocolate Fudge Cake

[{"selector":"#anim-aead1fe1-a462-4909-99be-2a12aacf015c","keyframes":{"transform":["scale(1)","scale(1.06)","scale(0.994)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":3000,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-f4d8d9ec-7d5a-4e21-a06f-0a60ed739e31","keyframes":{"transform":["scale(1)","scale(1.01)","scale(0.999)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":3000,"easing":"ease-in-out","fill":"both","iterations":1}] A decadent & Simple Chocolate Fudge Cake boasting a rich cocoa flavor and a moist, tender crumb, all crowned with a luscious chocolate fudge frosting. Let’s get started! Get The Recipe!

Whisk together flour, baking powder, both sugars and salt until well combined.

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In a separate bowl, sift cocoa & whisk through the coffee powder.

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Pour in the boiling water and whisk until the cocoa dissolves. Allow to cool.

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Pour in olive oil, eggs and vanilla. Whisk for until well combined.

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Add the flour mixture & whisk until combined. Do not over-mix.

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Pour batter into the tin and bake for 30 minutes.

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Spread chocolate fudge frosting on top & enjoy!

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