Easy Raspberry White Chocolate Scones
(Dairy & Gluten Free)
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These easy Raspberry White Chocolate Scones can be made dairy-free and gluten-free. They bake in 25 minutes and have flakey buttery layers.
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Ingredients
- Flour
- Baking powder
- Sugar
- Salt
- Butter or coconut oil
- White chocolate chips
- Raspberries
- Milk
How to make it!
How to make Easy Raspberry White Chocolate Scones using our easy method!
Step-by-step instructions!
How to make it!
Combine dry ingredients & butter in a food processor then stir through the white chocolate.
1
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Pour in the milk and mix through the raspberries.
2
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Lightly knead the dough & form into a thick disc.
3
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Cut into 8 triangles, transfer to the baking tray & bake for 25-30 minutes.
4
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